Regular readers here may remember that World Central Kitchen is far and away my favorite charity. I believe my last report on their work in Gaza was two years ago. Because I'm a regular contributor, today I received an email update, which I'll share:
WCK is still cooking in Gaza—and we want to be direct with you about what is changing and why. Due to significant financial pressure, including rising food and fuel costs driven by regional conflict, WCK is making the difficult decision to reduce the scale of our meal distribution in Gaza. This decision reflects financial reality, not a reduction in need. Our teams remain on the ground, delivering hundreds of thousands of hot meals every day.Since the start of the conflict in 2023, WCK has invested more than half a billion dollars feeding the people of Gaza—surging to one million hot meals a day. But no single NGO, funded primarily by small private donors, can sustain that level of output indefinitely. We specialize in emergency food relief, not long-term food security—and the long-term responsibility of feeding Gaza cannot rest on our shoulders alone. The people of Gaza have lost their homes and their economy. Governments, institutions, and international partners must commit the sustained, secure funding this crisis demands.We know you have questions—here are answers to what we are being asked more frequently.
They note in the email that the upcoming wildfire season is expected to break records. It's shameful to consider how much $ is currently being expended on weaponry and reparations to insurrectionists when basic human needs like this go unmet.













