Here's a perfect example of why you should always approach "healthy" labeling on food products with a skeptical eye... a quick side-by-side comparison of regular Mott's apple juice with new Mott's Plus Light... except for a few added vitamins, the Light product was just Mott's juice diluted by 50% with water—but selling for the same price as the 100% juice.(text and image credit to the Consumerist)
This happens a lot. One key give-away is that it has packaging to claim how "healthy" it is. The fresh food that is best for you just sits there and does not.
ReplyDeleteI think you'll find this very interesting:
http://www.npr.org/templates/story/story.php?storyId=17850369